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Job Post Details

Restaurant Service - job post

Goodtime International Entertainment
Brussel
Voltijds

Vacaturegegevens

Dienstverband

  • Voltijds

Locatie

Brussel

Volledige vacaturetekst

Seasonal Position in Greece

Many people think service work abroad is simple: carry plates, take orders, smile.

In reality, it’s rhythm. It’s timing. It’s awareness. It’s being present while everything around you moves fast.

This is a seasonal restaurant position in Greece. Not a side job at home. Not something you try for two weeks. You relocate for the season — but without the usual stress that comes with moving abroad. Your accommodation is organised before arrival. Meals are included. Your contract and insurance are prepared. You live and work directly in the resort in Greece.

Your role is active and visible. You serve food and drinks, prepare tables, coordinate with the kitchen and make sure guests feel welcome throughout their dining experience. You stay calm during busy hours. You move efficiently. You represent professionalism in a relaxed holiday atmosphere.

This is not just “summer fun with trays”. It is structured hospitality work with clear expectations.
That said — you will work in the sun, interact with guests from all over Europe and spend your season in a setting very different from a standard restaurant at home.

You will work 5–6 days per week. You will live on-site. You will be part of an international service team.

If you are ready to relocate, stay active and work in a structured seasonal role in Greece, this could be your opportunity.

Apply and join the restaurant team in Greece.


Requirements


Previous experience is helpful but not always required. What matters more is reliability, physical stamina and a positive attitude. English is necessary. Additional languages are a strong advantage in an international resort environment in Greece.


Benefits


In return, you don’t worry about rent or grocery bills. Accommodation and meals are included. Your employment is legal and insured. Many candidates use the season to gain international hospitality experience while reducing living costs in Greece.

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