Very hard work because there are not workers enough but i like doing pizza and delivering
Written by livreur de pizza en camionnette et en scooter (Current Employee) from Brussels, BRU on 18 June 2015
I learned to be profesional in front of the customers.
I learned to manage my stress.
I learned to organise my work.
I learned to work with a team.
I learned to organise all my deliveries.
I learned to manage my work to do not be tired immediatly.
I learned to stay professional in front of angry customer.
Making pizzas is very fun.
The price - more...