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Restaurant jobs in Mechelen

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Restaurant manager Brussels (st)

Brussels
  • Together with your team, you are responsible for the smooth supply of our restaurants.
  • As a manager, you and your team are responsible for the smooth running of…

Personal Assistant - Public Law Department

Allen & Overy
Brussels
  • This includes scheduling appointments and conference calls, booking meeting rooms and restaurants, and liaising with our dedicated agent for travel and hotel…

Lead Red Teamer

SWIFT
Brussels
  • A competitive salary and a generous range of benefits - including luncheon vouchers, sport centre, company car option, on-site restaurants and insurances (Group…

Buildings Policy Coordinator

Climate Action Network Europe
Elsene
  • The bright, sunny office provides an exciting work environment with a restaurant serving organic food, an outdoor terrace, two gardens and plentiful bike…

Junior System Engineer - Network/Facilities

Medialaan
Vilvoorde
  • As a cherry on top, we offer you an interesting salary package and corresponding benefits (company car, group and health insurance, 32 days of paid leave, a…

Business Analysis Chapter Lead

SWIFT
Brussels
  • A competitive salary and a generous range of benefits - including luncheon vouchers, sport centre, company car option, on-site restaurants and insurances (Group…

Personal Assistant - Law firm

Page Personnel
Brussels
  • This includes scheduling appointments and conference calls, booking meeting rooms and restaurants, and liaising with our dedicated agent for travel and hotel…

TEM Engineer

Leuven
  • To make your life a bit easier, you can also eat in our company restaurant and make use of the ironing service and childcare, also during the holidays.

Lab Assistant/Researcher

Strombeek-Bever
  • What will you be doing ?
  • For our Client (P&G B.I.C.) in Strombeek-Bever, we're regularly looking for Lab Assistant and Researcher Profiles.

FEATURED STORIES

BELLE ISLE MOONSHINE
Antwerp (city)
  • I feel like more people and restaurants are becoming innovative with cocktails, which makes it exciting to try something new.
  • What first got you behind the bar?